Moyvalley Meats, one of Ireland’s largest meat processors, has recently implemented NOUVEM Meat Processing Software, throughout the entire operation.
Holding BRC and BordBia accreditation, Moyvalley Meats is a modern beef processing operation, with a turnover in excess of €100 Million, servicing customers throughout Europe and beyond.
The digital transformation from NOUVEM involved automating processes throughout their operation, removing manual paperwork where possible, fully integrating the factory with the back office.
With solutions now running in lairage, slaughter, de-boning, cold-store ,dispatch, payments office, sales office, shipping, finance and management, the successful go-live is a testament to the hard work of both parties.
We would like to take this opportunity to thank everyone at Moyvalley Meats for their professionalism and dedication throughout the implementation and we look forward to continuing our good working relationship for many years to come.
NOUVEM Food Processing Software is a software suite designed specifically for the food industry. NOUVEM software is available in the Cloud or on Premise. Our real time systems streamline entire operations linking the factory and the back office. NOUVEM have implementations in small companies employing 30 people, large single sites employing 300 people and groups employing ‘000 of people. We are specialists in complex high volume fast moving businesses and we have the expertise to bring complex projects to a successful conclusion.
NOUVEM are currently active in sectors such as Fresh Produce, Ready Meats, Fish Processors, Poultry Processors, Lamb Processors, Bakeries, Beef Processors, Poultry Processors, Pork Processors, Distributors, 3PL 3rd Party Logistics, Sausage Manufacturers, Catering Butchers and Cold Stores. NOUVEM software is available in the Cloud or on Premise.