by Noreen Halligan | Feb 3, 2026 | Uncategorized
NOUVEM | Client Feedback This time we have some fantastic client feedback from Moyvalley Meats! Moyvalley Meats is a highly regarded processor of top-quality beef and lamb. They manage to be both a family run business and a highly integrated company, with streamlined...
by Noreen Halligan | Jan 20, 2026 | Uncategorized
Check out the recent fabulous client feedback from Rhys Davis, Director at Terry’s Patisserie. Terry’s Patisserie in South Wales have been serving up high class patisserie from 2011. Now supplying premium restaurants, hotels, cafes, garden centres,...
by Noreen Halligan | Jan 16, 2026 | Uncategorized
In Focus; NOUVEM Sales Order Processing Module. Check out our quick intro video below. NOUVEM offer a full range of software solutions designed specifically for the Food and Meat processing and manufacturing industry. Helping with everything from goods intake to all...
by Noreen Halligan | Jan 14, 2026 | Uncategorized
Did you know…. With the NOUVEM Software Solution there is a very useful optional feature to relabel your products at the time of dispatch, with customer specific labels. If you are in the Food or Meat processing or wholesale Industry and are reviewing your...
by Noreen Halligan | Jan 14, 2026 | Uncategorized
A quick introduction to NOUVEM!...
by Noreen Halligan | Jan 14, 2026 | Uncategorized
CLIENT FEEDBACK! Check out our new video below, highlighting Customer Feedback from Dundalk Bay Seafoods who have been using the NOUVEM Fish Processing Software Solution since 2021. Dundalk Bay Seafoods are the longest-operating Dublin Bay Prawn Processor in Ireland....
